BLASTP: At1g32490 vs Arabidopsis Proteins
| Locus | Score | Alignment Length | Percenty Identity | Expect |
| AT1G32490.1 | 1982 | 1029 | 100 | 0 |
| AT2G35340.1 | 1692 | 1030 | 82 | 0 |
| AT4G16680.1 | 1076 | 822 | 64 | 0 |
| AT3G26560.1 | 779 | 647 | 57 | 0 |
| AT3G62310.1 | 692 | 652 | 53 | 0 |
| AT2G47250.1 | 690 | 649 | 53 | 0 |
| AT5G13010.1 | 667 | 650 | 50 | 0 |
| AT4G18465.1 | 608 | 658 | 47 | 3.9999999999999995e-174 |
| AT1G26370.1 | 566 | 697 | 43 | 3e-161 |
| AT1G27900.1 | 533 | 635 | 44 | 2e-151 |
| AT5G10370.1 | 355 | 656 | 36 | 9e-98 |
| AT4G01020.1 | 349 | 657 | 36 | 5e-96 |
TBLASTN: At1g32490 vs DFCI Gene Indices for Plant ESTs
| Taxon | Dataset | Number of Hits | Max. Score | Strongest E_value |
| Arabidopsis thaliana | AGI.042210 | 52 | 1982 | 0 |
| Rice (Oryza sativa) | OGI.042210 | 57 | 1461 | 0 |
| Pinus | PGI.042210 | 16 | 738 | 0 |
| Spruce | SGI.031910 | 10 | 719 | 0 |
| Maize (Zea mays) | ZMGI.060509 | 25 | 699 | 0 |
| Chlamydomonas reinhardtii | CHRGI.042210 | 4 | 694 | 0 |
| Medicago truncatula | MTGI.042210 | 20 | 687 | 0 |
| Brassica napus | BNGI.031910 | 24 | 685 | 0 |
| Vitis vinifera | VVGI.042210 | 19 | 684 | 0 |
| Tomato (Lycopersicon esculentum) | LGI.042210 | 12 | 678 | 0 |
| Nicotiana tabacum | NTGI.042210 | 27 | 641 | 0 |
| Potato (Solanum tuberosum) | STGI.042210 | 15 | 605 | 0 |
| Cotton (Gossypium) | CGI.031910 | 30 | 568 | 2e-161 |
| Soybean (Glycine max) | GMGI.042210 | 25 | 488 | 7.999999999999999e-138 |
| Populus | PPLGI.042210 | 21 | 487 | 2e-137 |
| Helianthus annuus | HAGI.052909 | 10 | 484 | 9e-137 |
| Lotus japonicus | LJGI.051810 | 19 | 373 | 2e-103 |
| Sorghum (Sorghum bicolor) | SBGI.072508 | 11 | 325 | 8e-89 |
BLASTP: At1g32490 vs Non-Plant Model Organism Proteins
| Taxon | Number of Hits | Max. Score | Strongest E_value |
| Danio rerio | 21 | 1053 | 0 |
| Drosophila melanogaster | 16 | 1043 | 0 |
| Homo sapiens | 27 | 1009 | 0 |
| Caenorhabditis elegans | 12 | 984 | 0 |
| Schizosaccharomyces pombe | 9 | 979 | 0 |
| Neurospora crassa | 9 | 829 | 0 |
| Saccharomyces cerevisiae | 8 | 708 | 0 |
| Escherichia coli | 2 | 395 | 6e-111 |